The New Basics Cookbook

Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The New Basics Cookbook'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping

Price: 4.97 USD

Location: Little Falls, New Jersey

End Time: 2024-10-23T04:26:47.000Z

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

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Release Year: 1989

Book Title: New Basics Cookbook

Number of Pages: 849 Pages

Language: English

Publisher: Workman Publishing Company, Incorporated

Publication Year: 1989

Item Height: 1.8 in

Topic: Reference, Methods / Quick & Easy, Methods / General, General

Illustrator: Yes

Genre: Cooking

Item Weight: 55 Oz

Item Length: 9.1 in

Author: Sheila Lukins, Julee Rosso

Item Width: 8 in

Format: Trade Paperback