Description: LIKE NEW 3 PAGES HAS WRITING IN IT. STUDENT WORKBOOK PROFESSIONAL BAKING FOURTH EDITION..
Price: 17 USD
Location: Norwalk, Connecticut
End Time: 2024-10-02T00:31:29.000Z
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Item Specifics
All returns accepted: ReturnsNotAccepted
Item Length: 9.5in
Item Height: 0.3in
Item Width: 7.5in
Author: Wayne Gisslen
Publication Name: Study Guide to Accompany Professional Baking
Format: Perfect
Language: English
Publisher: Wiley
Publication Year: 2004
Type: Textbook
Item Weight: 9.9 Oz
Number of Pages: 160 Pages
