Description: This book, titled "Real Food: What to Eat and Why" by Nina Planck, is a must-read for anyone interested in health and fitness, medical practices, and social science. Published by Bloomsbury Publishing USA in 2007, this perfect-sized book measures 8.6 inches in length, 5.2 inches in width, and 0.9 inches in height, with a weight of 11.2 ounces. The book contains 352 pages and is written in English, with illustrations by an unknown illustrator. It covers topics such as nutrition, general dietary practices, and agriculture and food policy, making it a valuable resource for anyone interested in the subject. Whether you're a medical professional or a concerned citizen, "Real Food" is a comprehensive guide to the importance of real, whole foods in our diets.
Price: 9 USD
Location: Clifton, Colorado
End Time: 2024-12-02T19:36:21.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Real Food : What to Eat and Why
Number of Pages: 352 Pages
Language: English
Publisher: Bloomsbury Publishing USA
Publication Year: 2007
Topic: Nutrition, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General
Item Height: 0.9 in
Illustrator: Yes
Genre: Social Science, Health & Fitness, Medical
Item Weight: 11.2 Oz
Author: Nina Planck
Item Length: 8.6 in
Item Width: 5.2 in
Format: Perfect
