Probiotics & Enzymes, For Dogs, Bacon, 120 Soft Chews, 10.1 o (288 g)

Description: Vet Strength Digestion + Immunity Prebiotic • Pumpkin A source of: alpha-Amylase which can hydrolyze starch. Protease which can hydrolyze proteins. Cellulase which can break down cellulose. Lipase which can hydrolyze triglycerides. Contains a source of live (viable) naturally occurring microorganisms. Our eBay Store About Us Contact Us Add to Favorite Sellers Guaranteed AnalysisPer Two 2.4 g Soft Chews Min.Moisture (Max)18.7%*alpha-Amylase (Aspergillus oryzae)2,000 SKBU¹Lipase (Rhizopus oryzae)200 LU²*Cellulase (Trichoderma longibrachiatum)70 CMCU³*Protease (Papaya)22,000 PU4*Total Microbes (Bacillus subtilis, Bacillus coagulans) 1 Billion CFU*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles. (All values are minimum unless otherwise noted.) (1) One SKB unit is defined as the amount of enzyme needed to form 10 mg of reducing sugars from 1% soluble starch solution at pH 5.0 and 40ºC in 30 minutes. (2) One FCC Lipase Unit (LU) is defined as the quantity of enzyme that will liberate ther equivalent of one μmol of acid (H+) per minute from the substrate, under the conditions of the assay. The assay is based on a five-minute hydrolysis of an olive oil substrate at pH 6.5 and 30ºC. The Fatty acids released on hydrolysis of the glycerol esters are determined by titration with sodium hydroxide. (3) One carboxymethyl cellulose unit (CMCU) is that amount of enzyme which liberates one micromole of reducing sugar (expressed as glucose equivalents) in one minute under the conditions of the assay. (4) The activity of papain is measured in the FCC PU; the assay of which is based on the hydrolysis of casein. The assay is based on a 60-minute proteolytic hydrolysis of a casein substrate at pH 6.0 and 40ºC. One PU (Papain Unit) is defined as that quantity of enzyme that liberates the equivalent of 1 μg of tyrosine per hour under the conditions of the assay. Expiration Date: 12/01/2024 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. StrellaLab, Probiotics & Enzymes, For Dogs, Bacon, 120 Soft Chews, 10.1 o (288 g) DESCRIPTION: Vet Strength Digestion + Immunity Prebiotic • Pumpkin A source of: alpha-Amylase which can hydrolyze starch. Protease which can hydrolyze proteins. Cellulase which can break down cellulose. Lipase which can hydrolyze triglycerides. Contains a source of live (viable) naturally occurring microorganisms. SUGGESTED USE: For use in dogs over the age of 6 weeks. Feeding Directions: DailyWeightAmountUp to 20 lbs.2 soft chews21 to 40 lbs.3 soft chews41 to 60 lbs.4 soft chews61 lbs. and over6 soft chews INGREDIENTS: Brewers dried yeast, dried potato product, glycerin, flaxseed, canola oil, lecithin, pumpkin seed, calcium sulfate, fructooligosaccharides, dried aspergillus oryzae fermentation product, dried rhizopus oryzae fermentation product, dried trichoderma longibrachiatum fermentation product, papaya, dried bacillus coagulans fermentation product, water, bone broth (porcine), dried bacillus subtilis fermentation product, tapioca starch, maltodextrin, bacon flavor, sorbic acid (a preservative), mixed tocopherols (a preservative), vegetable oil, natural flavoring. Made in USA with globally sourced ingredients. WARNINGS: This product is intended for intermittent or supplemental feeding only. Due to the tasty nature of our products, do not leave package unattended around pets.

Price: 36.64 USD

Location: Multiple Locations, iHerb Warehouses

End Time: 2024-11-05T18:49:16.000Z

Shipping Cost: 0 USD