Description: Canning is a relatively simple process that provides a slew of benefits. Canning and preserving your own food gives you the ability to control exactly goes into the jar. Mass produced foods, such as canned vegetables and fruits, typically include harmful ingredients - like unnatural preservatives – that can pose a risk to you and your family. Canning your own foods means you avoid these ingredients and instead preserve the item more naturally. Furthermore, canning and preserving your own foods means you can have fresh food year round. This is especially true if you have your own garden. You can harvest your fresh vegetables and fruits, and then preserve them through the canning process so you can enjoy anytime during the year. Product detailsPublisher : CreateSpace Independent Publishing Platform (September 12, 2018)Language : EnglishPaperback : 58 pages
Price: 8.08 USD
Location: Whittier, California
End Time: 2024-10-11T22:01:48.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Pressure Canning: the Complete Guide for Home Canning and Preserving for Beginners
Number of Pages: 58 Pages
Language: English
Publisher: CreateSpace
Topic: Methods / Canning & Preserving
Item Height: 0.1 in
Publication Year: 2018
Genre: Cooking
Item Weight: 7.2 Oz
Author: John Thornton
Item Length: 11 in
Item Width: 8.5 in
Format: Trade Paperback
