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Location: Multiple Locations
End Time: 2024-10-31T18:37:12.000Z
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Number of Pages: 272 Pages
Language: English
Publication Name: Pomodoro! : a History of the Tomato in Italy
Publisher: Columbia University Press
Item Height: 0.1 in
Publication Year: 2010
Subject: Agriculture / Agronomy / Crop Science, Specific Ingredients / Vegetables, Regional & Ethnic / Italian, History, Europe / General
Item Weight: 16.9 Oz
Type: Textbook
Author: David Gentilcore
Subject Area: Cooking, Technology & Engineering, History
Item Length: 0.8 in
Series: Arts and Traditions of the Table: Perspectives on Culinary History Ser.
Item Width: 0.7 in
Format: Hardcover