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On Cooking : A Textbook of Culinary Fundamentals 6th Edition By Sarah R Labensky

Description: PLEASE READ CAREFULLY BEFORE PURCHASINGTHE ABOVE ARE PRE-FILLED EBAY DESCRIPTIONINTERNATIONAL PAPERBACK EDITIONPAPERBACK EDITION, DIFFERENT ISBN NUMBER AND COVER PAGE THAN US EDITION. CONTENTS ARE SAME AS US VERSION.$$$~~SAVE MONEY~~$$$DESCRIPTION§ We sell Brand New books of INTERNATIONAL EDITIONS ONLY.§ The Book is printed in English and the Book Contents are same as United States Edition but end chapters exercises may vary.§ Books having different ISBN and Cover Design from US Edition.§ Not for Sale in United States may be printed on the Front Cover of the book or at the Back of the book.§ Legal to use as per US Courts despite any Disclaimer/Restrictions§ CD or Access code is not available unless stated for book.§ Actual cover image is shown above.SHIPPING§ Telephone number must be provided for Smooth and faster delivery. § Tracking number will be uploaded to your eBay account. RETURNS§ A Full refund for returns due to delivery of wrong edition or defective/damaged book within 30 days. Return shipping label is provided§ The refund shall be initiated only once the book has been received by us. Please intimate us a return tracking number for faster refunds. IS IT LEGAL TO BUY INTERNATIONAL EDITION TEXTBOOKSYes, it is Totally LEGAL to use International Edition Textbooks. The United States Supreme Court has asserted your right to purchase International Editions, and ruled on this issue. FEEDBACKIn case of any concerns or issues, please do not hesitate to contact/Write to us. We will resolve your every problem to your satisfaction.Please do leave us a feedback as every positive feedback goes a long way to help us serve you better. CONTACT USCustomer satisfaction is our top priority. Please let us know if you have any question. We would be glad to answer any of your queries.

Price: 53.26 USD

Location: Marlton, New Jersey

End Time: 2024-08-18T10:26:42.000Z

Shipping Cost: 0 USD

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On Cooking : A Textbook of Culinary Fundamentals 6th Edition By Sarah R Labensky

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

Return policy details:

Shipping: FAST 3 to 5 Business Day Service on Expedited Opt.

Product-Type: INTERNATIONAL PAPERBACK EDITION

Cover-Design: May Differ from Original Picture

Packaging: Shrinkwrapped - Box Packed

Contents: Same as US Edition

Language:: English

Intl ISBN: 9789353941918

Number of Pages: 1216 Pages

Publication Name: On Cooking : a Textbook of Culinary Fundamentals

Language: English

Publisher: Pearson Education

Publication Year: 2018

Item Height: 1.6 in

Subject: Industries / Hospitality, Travel & Tourism, General

Type: Textbook

Item Weight: 98.4 Oz

Subject Area: Cooking, Business & Economics

Author: Alan Hause, Sarah Labensky, Priscilla Martel

Item Length: 11 in

Item Width: 9.2 in

Format: Hardcover

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