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Masamoto Sohonten: Boning Knife 145mm for Right Handed HC5614

Description: Boning Knife (Honesuki Knife)For separating meat from bones, especially suitable to handle with chicken. The blade can easily slice the breast off of the rib, and the sharp tip can be inserted be inserted to the joints to separate the wings and legs.And also you can use it to cut vegetables and fish. It can be used for remove skin to fish fillets. The blade is slightly thicker than other types of kitchen knives, so it doesn?t get chipped easily and you can cut something hard, for example pumpkins too. Blade: 5.7in 145mm ---about the shipping---The knife will be protected in the specific box for the knife as you can see in one of the photos, especially the blade part of the knife will be wrapped by paper to keep the sharpness.The item will surely be packed with enough air pillows to avoid accidents during the shipping.---If you have any questions regarding your purchase, please feel free to contact us!

Price: 220 USD

Location: Ibaraki

End Time: 2024-11-20T05:33:09.000Z

Shipping Cost: 0 USD

Product Images

Masamoto Sohonten:  Boning Knife 145mm for Right Handed HC5614Masamoto Sohonten:  Boning Knife 145mm for Right Handed HC5614Masamoto Sohonten:  Boning Knife 145mm for Right Handed HC5614Masamoto Sohonten:  Boning Knife 145mm for Right Handed HC5614

Item Specifics

All returns accepted: ReturnsNotAccepted

Brand: Masamoto

Number of Items in Set: 1

Type: Boning Knife(Honesuki)

Color: Silver

Set Includes: Boning Knife

Country/Region of Manufacture: Japan

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