Description: (Brassica oleracea) Also known as Nero di Toscana or dinosaur kale. Italian variety dating back to the eighteenth century produces long, wrinkly leaves with a distinct deep blue color. We have found that cabbage worms favor Lacinato over other kales, so organic gardeners should note that they will require a little extra attention. 60 days to harvest. Approx. 100 seeds/pkt. CULTURE: Sow indoors 6-8 weeks before last frost. Plant seeds 1/4" deep in pre-moistened seed starting mix. Set transplants outdoors just before the last frost, spacing plants 24" in all directions. Baby leaves can be harvested approximately one month after transplanting and mature leaves can be harvested at approximately two months. When harvesting, it is best to clip off individual leaves so the growing tip is not damaged. Plants will tolerate a good deal of frost and their flavor will sweeten with cold weather.
Price: 4.18 USD
Location: Stuart, Iowa
End Time: 2024-04-28T20:13:16.000Z
Shipping Cost: 4.3 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Return policy details:
Climate: Tropical Wet & Dry, Tropical Wet, Semiarid, Mediterranean, Marine West Coast, Humid Subtropical, Humid Continental, Highland, Arid
Common Name: Kale
Indoor/Outdoor: Outdoor
Color: Green, Blue
Soil Type: Silt, Sand, Saline, Peat, Loam, Clay, Chalk
Brand: Thresh Seed Co.
Season of Interest: Winter, Summer, Spring, Fall
Soil pH: Neutral
Type: Vegetable Seeds
Life Cycle: Biennial
Watering: Medium
Genus: Brassica
Sunlight: Medium Sun, Low Sun, Full Sun, Full Shade
Features: Open-Pollinating, Edible, Cold Resistant
Cultivating Difficulty: Very Easy
Country/Region of Manufacture: United States
