Description: Introduction to Biotechnology : An Agricultural Revolution, Hardcover by Herren, Ray V.; Pate, Barry, . (CON); Jamison-McClurg, Denneal, . (CON), ISBN 1435498372, ISBN-13 9781435498372, Brand New, Free shipping in the US INTRODUCTION TO BIOTECHNOLOGY: AN AGRICULTURAL REVOLUTION offers a thorough introduction to biotechnology and the ways it has revolutionized modern agriculture. This newly updated text provides a solid grounding in core biotechnology concepts, as well as information on cutting-edge science and technology and their applications in real-world agriculture, medicine, and health care. The texts in-depth coverage includes essential topics such as cell functions, genetics, biotechnology applications, and biotech careers, as well as a thoughtful and balanced examination of controversial issues such as genetic engineering, genetically modified organisms, cloning, and potential dangers to humans and the environment. Building on the texts proven strengths, the Second Edition features a stronger emphasis on the science and math of biotechnology, updated content to reflect the latest trends and technology, and new lab exercises to reinforce key concepts and help master the tools and techniques needed to succeed in biotech careers.
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Book Title: Introduction to Biotechnology : An Agricultural Revolution
Number of Pages: 432 Pages
Language: English
Publication Name: Introduction to Biotechnology
Publisher: Delamr Cengage Learning
Item Height: 0.9 in
Subject: Biotechnology, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Life Sciences / Horticulture
Publication Year: 2012
Features: Revised
Item Weight: 40.9 Oz
Type: Textbook
Item Length: 10.9 in
Author: Ray V. Herren
Subject Area: Technology & Engineering, Social Science, Science
Item Width: 8.7 in
Format: Hardcover
