Description: Homemade Sourdough: Mastering the Art and Science of Baking with Starters and.... Good pre owned condition Shipped with USPS Media Mail Trusted and Experienced Seller
Price: 17.9 USD
Location: San Antonio, Texas
End Time: 2024-12-17T03:57:52.000Z
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All returns accepted: ReturnsNotAccepted
Binding: Paperback
Product Group: Book
Weight: 1 lbs
IsTextBook: No
Book Title: Homemade Sourdough : Mastering the Art and Science of Baking with Starters and Wild Yeast
Item Length: 9.8in
Item Height: 0.5in
Item Width: 9in
Author: Ed Wood
Format: Trade Paperback
Language: English
Topic: Courses & Dishes / Bread, Methods / Baking
Publisher: Quarto Publishing Group USA
Publication Year: 2015
Genre: Cooking
Item Weight: 23.6 Oz
Number of Pages: 160 Pages
