Gluten Free Orzo Pasta, Made with Corn & Rice, Wheat Free, 12oz Bag, 2-Pack

Description: began as an Italian market in the hardworking industrial town of Jeannette, PA, just outside of Pittsburgh. Founders George and Madeline established their marketplace over 60 years ago. The family is dedicated to sharing their passion for food with the community, believing each product should tell a story and deliver an authentic Italian experience. Along with living up to its name, origin and method of production, each product makes a promise to the consumer—one of quality and consistency. These principles are at the heart of our success as a trusted, nationally recognized Italian and Mediterranean foods brand. Crafted with the finest raw ingredients, Gluten-Free Pasta Corn & Rice Orzo is expertly milled for full flavor and the perfect al dente bite. Whether you follow a gluten-free diet for nutritional reasons or due to gluten intolerance (celiac disease), 's Gluten-Free Pasta is the ultimate wheat-free Italian pasta for all of your favorite gluten-free recipes. Crafted with the finest raw ingredients, Gluten-Free Pasta Corn & Rice Orzo is expertly milled for full flavor and the perfect al dente bite Orzo means “barley” in Italian, referring to its small, barley-like shape. Not just a soup cut, this versatile pastina stars in salads, stuffings and sautés. Made with 70% corn flour & 30% rice flour Produced in a gluten-free dedicated facility in Italy Package contains two 12oz bags

Price: 20 USD

Location: Las Vegas, Nevada

End Time: 2024-10-30T10:35:32.000Z

Shipping Cost: 0 USD