Description: This book explores the history of bread and authority in Russia between 1914 and 1921. It provides insight into the political and social dynamics of the era and the role of bread in shaping the Russian society. The author, Jill Kaye, is an expert on Russian history and has provided a detailed account of the bread-making industry in Russia during this period. She has also examined the impact of the Soviet regime on the industry and the people involved in it. This book is a must-read for anyone interested in the history of Russia and the role of bread in shaping the country's culture.
Price: 2 USD
Location: Garner, North Carolina
End Time: 2024-12-03T06:59:35.000Z
Shipping Cost: 5.38 USD
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