Description: Baking at Home with The Culinary Institute of America - Hardcover - ACCEPTABLE Product Id:0471450952 Condition:USED_ACCEPTABLE Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 6.3 USD
Location: Montgomery, Illinois
End Time: 2024-09-11T08:10:30.000Z
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Item must be returned within: 30 Days
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Book Title: Baking at Home with the Culinary Institute of America
Number of Pages: 304 Pages
Language: English
Publisher: Houghton Mifflin Harcourt Publishing Company
Topic: Methods / Baking
Item Height: 0.9 in
Publication Year: 2004
Illustrator: Yes
Genre: Cooking
Item Weight: 56.9 Oz
Author: Inc Staff Boston's Fourth of July, Culinary Institute of America (Cia) Staff
Item Length: 10 in
Item Width: 9.2 in
Format: Hardcover