Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:An Economist Gets Lunch: New Rules For Everyday FoodiesISBN13:9780452298842ISBN10:0452298849Author:Cowen, Tyler (Author)Description:A Leading Economist, Who May Very Well Turn Out To Be This Decade's Thomas Friedman (Wall Street Journal), Illuminates The State Of American Food Today Tyler Cowen, One Of The Most Influential Economists Of The Last Decade, Wants You To Know That Just About Everything You've Heard About How To Get Good Food Is Wrong Drawing On A Provocative Range Of Examples From Around The Globe, Cowen Reveals Why Airplane Food Is Bad, But Airport Food Is Improving, Why Restaurants Full Of Happy, Attractive People Usually Serve Mediocre Meals, And Why American Food Has Improved As Americans Drink More Wine At A Time When Obesity Is On The Rise And Forty-Four Million Americans Receive Food Stamps, An Economist Gets Lunch Will Revolutionize The Way We Eat Today--And Show Us How We're Going To Feed The World Tomorrow Binding:Paperback, PaperbackPublisher:Plume BooksPublication Date:2013-02-26Weight:0.49 lbsDimensions:0.66'' H x 8'' L x 5.42'' WNumber of Pages:293Language:English
Price: 22.41 USD
Location: USA
End Time: 2024-11-23T16:26:35.000Z
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Book Title: Economist Gets Lunch : New Rules for Everyday Foodies
Item Length: 8in
Item Height: 0.7in
Item Width: 5.2in
Author: Tyler Cowen
Format: Trade Paperback
Language: English
Topic: Popular Culture, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry
Publisher: Penguin Publishing Group
Publication Year: 2013
Genre: Business & Economics, Social Science
Item Weight: 8 Oz
Number of Pages: 304 Pages
